Description
Ube Purple Yam is one of the most consumed food staples worldwide due to its high content of carbohydrates and high nutrient content. Ube Purple Yam is high in proteins, vitamins A, B, C, minerals, and fiber. This staple crop offers many benefits as it contains high-quality gluten-free carbohydrates and is composed of small and resistant starch granules which allow slower glucose release and absorption by the human body. Ube Purple Yam is known to reduce the risk of obesity, diabetes, and heart disease.
Direction of Use
Use for baking or beverage wherever a recipe calls for a flavour, colour & nutrient. Begin with 1 tablespoon for each 4oz/ 113g cup of ingredients and add more depending on the desired strength required. Alternatively, can add to ice cream, kuih-muih, jelly, cake, biscuit, jam, pudding, chocolate, bao/bun, bread, dessert, popcorn, grazing & filling. (Depends on personal preferences)
Dosage: 2% – 8%
•1 Tablespoon (10g) •1 Teaspoon (4g)
No harm/chemicals/preservatives, just harmony, manufactured naturally
- Vegan
- Non-GMO
- No Fillers
- No Flavors
- No Additives
- No Preservatives
- No Artificial Colours
- Soy and Gluten Free
Storage
- Keep in a cool & dry place. Avoid sunlight. Fridge would be best.
- Keep away from children.
- Has a shelf life of 12 months, in the original sealed packaging below 25°C, relative humidity below 65% and odour-free conditions.
- Packages should not be in direct contact with walls or floors.
Precaution
- Due to the nature of plant / herbal extract, liquid may thicken due to heat or moisture.
- Food supplements should not be used as a substitute for a varied and balanced diet.
- If you are pregnant, lactating or taking medications, please consult a physician before taking any nutritional products.
- Colour, taste, and texture may vary from batch to batch, and sediment might occur as the ingredients used are natural.
- Stop using this product if an allergy occurs.
