Yuzu (Citrus Ichangensis Citrus Reticulata var. austera) Standardized Extract Liquid Concentrate

RM 21.00

  • High in antioxidants
  • Immune Boosting
  • Anxiety relief
  • Support heart and brain health

In stock

Yuzu (Citrus Ichangensis Citrus Reticulata var. austera) is a native plant to China and Tibet. Yuzu is a hybrid citrus, a cross between mandarin and Ichang papeda.

Besides known for culinary use, Yuzu is also traditionally used as a natural remedy for common cold and improve blood circulation.
Yuzu is a good source of Vitamin C, fiber, carotenoids and other antioxidant-rich nutrients. It is beneficial for immune health, heart health and prevent infections. This is due to its antioxidative, anti-inflammatory, anti-bacterial and anti-fungal properties. Interestingly, the active compound, particularly from Yuzu peel, which give rise to its aromatic odorant is 10-trien-3-one (Yuzunone), and (6Z,8E)-undeca-6,8,10-trien-4-ol (Yuzuol).

Direction of Use

Use in baking (desserts, cakes, etc.) or beverages where flavor, color, and nutrients are required. Use 1 tablespoon for each 4 oz /113 g cup of ingredients and add more as preferred.

Dosage: 0.2% – 0.8%
• 1 Tablespoon (10g)  • 1 Teaspoon (4g)

No harm/chemicals/preservatives, just harmony, manufactured naturally

  • Vegan
  • Non-GMO
  • No Fillers
  • No Flavors
  • No Additives
  • No Preservatives
  • No Artificial Colours
  • Soy and Gluten Free


  • Keep in a cool & dry place. Avoid sunlight. Fridge would be best.
  • Keep away from children.
  • Has a shelf life of 12 months, in the original sealed packaging below 25°C, relative humidity below 65% and odour-free conditions.
  • Packages should not be in direct contact with walls or floors.


  • Due to the nature of plant / herbal extract, liquid may thicken due to heat or moisture.
  • Shake well before use. Color, taste and texturemay vary from batch to batch as the ingredients used are natural.
  • Stop using this product if an allergy occurs.