Article: Dandelion (Taraxacum officinale)
Dandelion Taraxacum officinale Family: Asteraceae By Gayle Engels Josef Brinckmann Introduction Dandelion is a low-growing perennial herb with a rosette of…
Read MoreDandelion Taraxacum officinale Family: Asteraceae By Gayle Engels Josef Brinckmann Introduction Dandelion is a low-growing perennial herb with a rosette of…
Read MorePure Tongkat Ali root extract also known as Longjack in the West has been proven to be an effective testosterone booster. It…
Read MoreINTRODUCTION Eurycoma longifolia is a slow-growing evergreen plant that belongs to the quassia family (Simaroubaceae) of shrubs and trees, which includes…
Read MoreBrilliant blue, sunset yellow, citrus red, indigo carmine… These are the colors that you can find in most foods, be it…
Read MoreThe Cymbopogon genus includes about 50-60 species of perennial, tropical grasses. Some of them, such as West Indian lemongrass (C. citratus, Poaceae),…
Read MoreIntroduction Native to parts of North Africa and Southeast Asia, Hibiscus sabdariffa is a shrubby tropical plant that produces light yellow…
Read MoreEditor’s Note: Each month, HerbalEGram highlights a conventional food and briefly explores its history, traditional uses, nutritional profile, and modern…
Read MoreIt was a great honour for us to join this joyous exhibition. We enjoyed the time we spent with you….
Read MoreIt was a great honour for us to join this joyous exhibition. We enjoyed the time we spent with you….
Read MoreEFM E-MAGAZINE Bionutricia wants to be a world-class biotechnology-based nutraceutical food and herbal manufacturer. It started out in 2006 as…
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