Article: Food as Medicine | Black Currant

Food as Medicine: Black Currant (Ribes nigrum, Grossulariaceae) Editor’s note: In the Food as Medicine article series, HerbalEGram highlights a conventional…

How to Source Trusted Pandan Leaf Extract in Bulk to the US and Canada?

How to Source Trusted Pandan Leaf Extract in Bulk to the US and Canada? by Venturemetric June 16, 2021 The…

Article: Black Pepper Essential Oil

Black pepper (Piper nigrum, Piperaceae) is a perennial woody climbing vine growing to between 14-20 feet. The vine has…

Article: Dandelion (Taraxacum officinale)

Dandelion Taraxacum officinale Family: Asteraceae By Gayle Engels Josef Brinckmann Introduction Dandelion is a low-growing perennial herb with a rosette of…

Article: Tongkat Ali (Eurycoma longifolia)

INTRODUCTION Eurycoma longifolia is a slow-growing evergreen plant that belongs to the quassia family (Simaroubaceae) of shrubs and trees, which includes…

Guide to Buying Pure Tongkat Ali Extract in Bulk. Should You Buy From Aliexpress?

Pure Tongkat Ali root extract also known as Longjack in the West has been proven to be an effective testosterone booster. It…

Natural Vs Artificial Food Colorings

Brilliant blue, sunset yellow, citrus red, indigo carmine… These are the colors that you can find in most foods, be it…

Article: Lemongrass

The Cymbopogon genus includes about 50-60 species of perennial, tropical grasses. Some of them, such as West Indian lemongrass (C. citratus, Poaceae),…

Article: Hibiscus (Hibiscus sabdariffa)

Introduction Native to parts of North Africa and Southeast Asia, Hibiscus sabdariffa is a shrubby tropical plant that produces light yellow…

Article: Food as Medicine | Strawberry (Fragaria x ananassa, Rosaceae)

Editor’s Note: Each month, HerbalEGram highlights a conventional food and briefly explores its history, traditional uses, nutritional profile, and modern…