Pure Noni (Morinda citrifolia) Extract must have Scopoletin!
The noni plant, native to Asia, Australia, and the islands of Polynesia, is a small, shrubby tree. The plant’s white flowers are tubular. The fruit is yellow-greenish-white in color and large, with a pebbled surface. The ripe fruit has a characteristic cheese-like, bad odor.
Polynesian healers have used noni fruits for thousands of years to help treat a variety of health problems. Ancient healing manuscripts cite the fruit as a primary ingredient in natural healing formulations. Today, fruit preparations are sold as juice, in dried “fruit-leather” form, and as a dry extract in capsules.
Studies showed that it contains various bioactive compounds such as amino acids, anthraquinones, fatty acids, flavonoids, iridoids, lignans, polysaccharides, sterols, minerals, vitamins, micro and macro-nutrients which may be effective in improving body health. High levels of vitamin C, phytochemicals and antioxidants in noni may improve skin health and support the immune system. It may support the heart by lowering blood fats and cholesterol, regulating blood pressure and reducing inflammation.
1. Due to the nature of plant/herbal powders that have no additives or preservatives, our products may clump when the pouch is exposed to heat or moisture. Always store in a cool, dry place.
2. Powder texture may vary. Some powder is very fine, while some powder is more coarse. Please take this into consideration when ordering.
No harm/chemicals/preservative, just harmony, manufactured naturally