Monk Fruit (Siraitia grosvenorii) Standardized Extract Powder

SGD 92.25SGD 795.80

  • Pure 70:1 Monk Fruit Siraitia grosvenorii Extract
  • Natural Sweetener
  • Hypoglycemic effects
  • Anti-fatigue property
  • Ultrasonic hot water/solvent extraction
  • Vegan
  • Non-GMO
  • No Fillers
  • No Flavors
  • No Additives
  • No Preservatives
  • No Artificial Colors
  • Soy and Gluten Free
  • 1kg Pre-order (freshly made) need 1 to 2 weeks lead time
SKU: MFEP Categories: ,

Pure 70:1 Monk Fruit Siraitia grosvenorii Extract

Monk fruit extract is indigenous to China and Indonesia and is one among seven species belonging to genus Siraitia. Among seven, Siraitia grosvenorii species is principally cultivated for more than 200 years in Guangxi province of China which accounts for more than 90% of the global production. The fruit of Siraitia grosvenorii is commonly known worldwide as monk fruit and regionally as Luo Han Guo. The plant is a perennial vine of the Cucurbitaceae family which produces a round green fruit. The chemical structures of the sweetening components naturally found in the fruit belong to the triterpenoid group of chemicals and are named mogrosides. These are present at 0.55–0.65% in the fresh fruit, and about 2.5% in the dried fruit of S. grosvenorii.

Monk fruit extract contains essential oil, saccharides, proteins, vitamins and flavons. It is also rich in several triterpene glycosides, commonly known as mogroside, having high biological effects and sweet taste. A group of mogroside principally contains mogroside IV, V and VI, siamenoside I and 11-oxo-mogroside V, considered to be mainly responsible for the strong sweetening property of monk fruit. The primary sweetening component of monk fruit extract, with a content of 1.5–2% in the dried fruit, is mogroside V, which is around 250 times as sweet as sucrose. The mogroside extract from ripe monk fruit could be an ideal replacement of sugar for diabetic and obese patients due to its high level of sweetness and low calorific value than sucrose.

Direction of Use

Add 1 spoonful extract powder into your favorite smoothies or drinks or soup. Take 2-3 servings daily.
Otherwise, can take it naturally in extract for higher concentration, quicker absorption, easier on the stomach, and more ways to have fun!

(Depends on personal preferences)

Storage Method: Powder in Canister

Store in a refrigerator / cool place after opening.


  • Keep away from children.
  • Colour, taste, texture may vary from batch to batch and sediment might occur as the ingredients used are natural.
  • Due to the nature of plant / herbal extract, powder may clump due to heat or moisture.
  • Stop using this product if allergy occurs.