Mango Standardized Extract Powder

RM 44.00RM 155.00

  • Reduce blood sugar level
  • Improve memory
  • Anti-inflammation
  • Ultrasonic hot water/solvent extraction
  • Pre-order packing (freshly made) needs 1 to 2 weeks lead time
SKU: MGEP Categories: ,

In some parts of the world, mango (Mangifera indica) is called the ‘king of fruits’. The genus Mangifera belongs to the family Anacardiaceae. Genus Mangifera approximately contains 69 different species with M.indica being the most common species in the same genus. M.indica plant is an evergreen broad canopy tree which grows to a height of 8-40 m. Mango is a drupe with different sizes, shapes, and colours. Fruit peel is green, yellow, red, or orange. Seeds are ovoid- or oblong-shaped covered with a hard endocarp having a woody fiber covering.

A large variety of chemical compounds have been reported in M. indica. Among these, polyphenols (flavonoids, xanthones, and phenolic acids) are the most abundant compound types in M. indica. Mangiferin, gallic acid, catechins, quercetin, kaempferol, protocatechuic acid, ellagic acids, propyl and methyl gallate, rhamnetin, and anthocyanins are the major polyphenolic compounds found in

Mangifera indica extract Mangiferin is a well-known polyphenolic compound which has been extensively studied for its numerous biological properties. Antioxidant properties are the main biological property of almost all M. indica polyphenols. Ascorbic acid and dehydroascorbic acid (oxidized form of ascorbic acid) are two other common polyphenols found in M. indica. The amount of polyphenols is high in many parts of M. indica. Thus, a pure compound alone has been proven to be less effective than crude drugs, implying that the synergism of many M. indica polyphenols is essential for optimum biological activities.


Direction of Use

Add 1-5 tablespoons or 2-6% of total weight or as needed. Mix, top or blend in water, smoothies, beverages, ice-cream, kuih-muih, cake, jam, jelly, pudding, snacks, biscuits, desserts, dressings & recipes. (Depends on personal preferences)


No harm/chemicals/preservatives, just harmony, manufactured naturally

  • Vegan
  • Non-GMO
  • No Fillers
  • No Flavors
  • No Additives
  • No Preservatives
  • No Artificial Colours
  • Soy and Gluten Free

Storage

  • Keep in a cool & dry place (<28ºC). Avoid sunlight. Fridge would be best.
  • Keep away from children.
  • Has a shelf life of 24 months, in the original sealed packaging below 25°C, relative humidity below 65% and odour-free conditions.
  • Packages should not be in direct contact with walls or floors.

Precaution

  • Powder texture may vary. Some powder is fine, while some powder is coarser. Please consider this when ordering.
  • Due to the nature of plant / herbal extract, powder may clump due to heat or moisture.
  • Food supplements should not be used as a substitute for a varied and balanced diet.
  • If you are pregnant, lactating or taking medications, please consult a physician before taking any nutritional products.
  • Colour, taste, and texture may vary from batch to batch.
  • Stop using this product if an allergy occurs.